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The vitamin D deformity may lift the threat of getting Covid-19

By Jahanbee Gupta

In a fight against the Covid-19 pandemic, new research adds to the growing body of evidence that vitamin D deficiency may raise the danger of getting novel coronavirus.


Vitamin D may be a hormone, produced within the skin during exposure to sunlight, and helps regulate the quantity of calcium and phosphate within the body, which is needed to stay bones, teeth, and muscles healthy. In a retrospective study of patients tested for Covid-19, published within the journal JAMA Network Open, the researchers found an association between vitamin D deficiency and therefore the likelihood of becoming infected with the coronavirus

"Our statistical analysis suggests this might be true for the Covid-19 infection," Meltzer added.

For the study, the research team checked out 489 UChicago Medicine patients whose vitamin D level was measured within a year before being tested for Covid-19. The findings showed that patients who had vitamin D deficiency, that wasn't treated, were almost twice as likely to check positive for the Covid-19 coronavirus compared to patients who had sufficient levels of the vitamin.

The researchers wrote that half of USA citizens are deficient in vitamin D, with much higher rates seen in African Americans, Hispanics and individuals living in areas like Chicago where it's difficult to urge enough sun exposure in winter. Vitamin D is inexpensive, generally very safe to require, and maybe widely scaled. The research team emphasized the importance of experimental studies to work out whether vitamin D supplementation can reduce the danger, and potential severity, of Covid-19.

They also highlight the necessity for studies of what strategies for vitamin D supplementation could also be most appropriate in specific populations. They need initiating several clinical trials at Chicago Medicine and with partners locally. Earlier, another study published within the journal FEBS, found that low levels of vitamin D within the blood are related to an increased risk of Covid-19 infection.


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